Ferry Morse Brussels Sprouts-Catskill

Product Description

Cabbage-like flavor abounds from numerous tender, small heads - 1 to 2 inches across - which mature in succession on strong stalks. Easy to pick. High in Vitamin C and low in calories. This packet will produce more than 45 plants.

Start seed indoors 6-8 weeks before last killing frost in spring. Or sow 2-3 seeds together outdoors every 2 feet. Thin to 1 plant every 2 feet when seedlings are 1 inch tall. As sprouts begin to form, break off lower leaves.

When sprouts reach 1 inch or more in diameter, begin harvest with lower sprouts, and work up the stalk. A good producer again when planted in summer for fall harvest until frost.